Community Corner
I Love Paris in the Springtime
Chef Annie will take you all the way to Paris with this French-inspired menu, sure to please even the pickiest Francophile. Grab a clementine mimosa and get cooking to turn out a perfect meal. If you close your eyes you just might be convinced that you are sitting with a view of the Eiffel tower.
- Clementine Mimosas
- Cheese Soufflés with Herb Salad
- Salmon Terrine
- Forest Mushroom & Chive Tart
- Fava Beans with Asparagus, Peas & Spring Garlic
- Coeur de Crème with Strawberries
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